Killing for living: Explaining the Economic Essential s of Ibadan Central Abattoir 2009-2021
DOI: 10.54647/economics790437 47 Downloads 19286 Views
Author(s)
Abstract
This article examines the economic benefits of Ibadan Central Abattoir (ICA), Amosun between 2009 and 2021. It argues that abattoir is a global industry that has attracted the attention of scholars the world over. However, these academic inquiries are not historical in nature and also neglected the positive aspects of the abattoirs. Besides, they have not hinged directly on the ICA. It is the gap accentuated by extant literature that prompted this study. The study adopts an interdisciplinary methodology, using primary, secondary, and tertiary sources of data collection for qualitative analysis of the phenomena. It reveals that the ICA has affected (positively and negatively) the economy and society of the host community, Oyo State, and Nigeria from a broader perspective. It concludes that the positive effects of the ICA surpass the negative ones. Though, this study does not claim that the ICA has totally transformed the economy of the operators. The argument is that the ICA contributed marginally to the economy of its operators largely because of the challenges that bedeviled the facility since its inception up to 2021. The study, therefore, offers a roadmap regarding the ways of nipping in the bud, the challenges of the ICA for its optimal performance, that could translate to environmental sustainability, improvement of the economy and transformation of the stakeholders’ immediate society.
Keywords
Killing; Cows; Economic Essentials; Central Abattoir; Ibadan
Cite this paper
Sekinat A. Kola-Aderoju, Thaddeus T. Ityonzughul,
Killing for living: Explaining the Economic Essential s of Ibadan Central Abattoir 2009-2021
, SCIREA Journal of Economics.
Volume 9, Issue 1, February 2024 | PP. 22-42.
10.54647/economics790437
References
[ 1 ] | Alimentarius, C. 2005 Code of Hyiene Practice for Meat (CAC/RCP 58-2005), https://www.codexalimentarious.net/download/standard/10196/cxp-058e. Accessed February 04, 2022. |
[ 2 ] | Bello Y.O. and Oyedemi, D. T. A. 2009"The Impact of Abattoir Activities and Management in Residential Neighbourhood: A Case Study of Ogbomoso", Journal of Social Sciences (Vol.19, Issue 2, 2009, available at https://www.tandfonline.com/doi/ref/10..). Accessed on January 02, 2022 |
[ 3 ] | Buhari, Y. A,. Dabai, S.M. and. Abdulazeez, A. 2021. “Abattoir Management: A Case Study of Malumfashi Local Government, Katsina State, Nigeria”, International Journal of Science and Global Sustainability (Vol.6,No.2, 2021), 118-125. |
[ 4 ] | Columbia Electronics Encyclopedia (Columbia: Columbia University Press, 2013), available at https:cc.columbia.edu/cu/cup/. Accessed February 04, 2022. |
[ 5 ] | Food and Agricultural Organization, 1992. Construction and Operation of Middle of Sized Abattoirs in Developing Countries (97th Annual Production and Health Paper, 1992), 1-104. |
[ 6 ] | Ibirogba, F. 2018 “Ibadan Central Abattoir and Government’s Push for Integrated Agro-Allied Development”, Guardians Newspaper, July 09, 2018, available at https://www.vanguardngr.com. Accessed February 05, 2022. |
[ 7 ] | Ljungber, D. Gebresenbe.t, G and Messmer, S. A. 2017 “Logistics Chain of Animals Transport and Abattoir Operations” Biosystem Engineering (Vol. 96, No.2, 2017), 1-2. |
[ 8 ] | Magaji J. Y. and Chup, C. D. 2021. “The Effects of Abattoir Waste on Water in Gwagwalada- Abuja, Nigeria”, Ethiopian Journal of Environmental Studies and Management Vol. 5, No.4, 2021, 542-549. |
[ 9 ] | News Agency of Nigeria (NAN), 2018. Governor Ajimobi’s Speech Read, "Ajimobi wants Ibadan Butchers Relocated to Multi-billion Naira Abattoir", the Guardian Newspaper, April 13, 2018, available at https://www.vanguardngr.com. Accessed February 12, 2022. |
[ 10 ] | Ojekunle, A. “How Ibadan Central Abattoir Sited on Family Farmland brings Frustration, Resentment May ,02 20 to Host Community”, Vanguard Newspaper, , available at https://www.vanguardngr.com. Accessed February 05, 2022. |
[ 11 ] | Oladele, B. July 07, 2017 “Abattoir Opens in Ibadan”, The Nation Newspaper, , available at https://www.thenationonline.net/abattoir, accessed on February 09, 2022. Accessed February 09, 2022. |
[ 12 ] | Olusola-Makinde, O.O., Orotupin, D.T. and Adetuyi, F.C. 2018 “Year-round Bacteriological Quality of Onyearugbulem Abbatoir Waste and Allied Water Bodies in Akure, Nigeria”, Journal of Applied Life Science International Vol. 17, No.1, 2018, 1-9. |
[ 13 ] | Oluwale, J. June 27, 2018 "Oyo State Government Begins Crackdown on Illegal Abattoirs", Premium Times, available at https://www.premiumtimesng.com. Accessed on February 18, 2022. |
[ 14 ] | Osibanjo, O. and Adie, G. U 2007 "Impact of Effluent from Bodija Abattoir on Physioco-chemical Parameters of Oshunkaye Stream in Ibadan City, Nigeria", African Journal of Biotechnology Vol.6,15, 2007, 1806-1811. |
[ 15 ] | Vanguard Newspaper, January 19, 2018 "Butchers Agree to Partner with Oyo State Government on Centralized Abattoir", available at https://www.vanguardngr.com. Accessed February 12, 2022. |